The Miracle of Slaw and Fishes: Louisiana’s Lenten Fish Fries

During the Lenten season, Catholics abstain from eating meat on Fridays. With this tour of fish frys from local churches and seafood po-boys from Olde Time Grocery, you'll realize that's not much of a burden.

Om Podcasten

Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.