S3 Ep33 - Steven Edwards and Stu Deeley

Masterchef: The Professionals winners Steven Edwards and Stu Deeley give us the gossip from behind the scenes of the BBC show plus they take on our wheel of truth!This is the first episode co-hosted by Steven Edwards from Etch in Brighton. He has invited six previous Masterchef: The Professionals winners to join him and Cara Houchen, Editor of The Staff Canteen, each week.Our guest on this episode is Stu Deeley, he recently opened Smoke set within the grounds of Hampton Manor in Solihull. He...

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Grilled by The Staff Canteen is an industry podcast hosted by professionals in hospitality to share their experiences in the industry, and to let you find out what they are really like. Each series features a variety of hosts and guests ranging from well-known faces like Tom Kerridge to those who will be cooking up a storm in the industry very soon. This series is brought to you in collaboration with Sushi Stu from Fork's Sake Podcast! Stu has hosted a 3 part series with different guests to discuss life in the kitchen.