Evolving with Your Audience, with Robeks’ VP of Marketing Mitch Baker

What lessons can restaurants learn from Blockbuster’s fall? How are on-trend ingredients like Ashwagandha resonating? What kind of partnerships make the biggest impact with Gen Z and millennial diners? Mitch Baker, the VP of marketing at Robeks, gets into those topics and a whole lot more as the famed juice and smoothie brand shares how it’s evolving toward the future of guest engagement.

Om Podcasten

QSR Uncut is a podcast from the editors of QSR magazine—the leading publication for foodservice owners and operators—that discusses the current state and future of the fast-food restaurant industry as it recovers from the COVID-19 pandemic. Made for restaurant executives, entrepreneurs, consumers, and leaders, each episode candidly shares expert advice from some of the industry's most insightful leaders.