Fasting, Fat and Feasting With Fat, Part 2

In these episodes, Brandon and Lauren discuss fasting and how fat compliments it so beautifully. They share their experiences with fasting, how it has enhanced their lives, and some of the meaning behind it. In Part 2, they talk about the challenges of living in an abundant and convenient world. Help us produce more episodes by supporting us on Patreon: https://www.patreon.com/meatsmith Show notes for Episodes 63 and 64: https://farmsteadmeatsmith.com/episodes-63-64-fasting-fat-and-fasting-with-fat/

Om Podcasten

This podcast is for anyone desiring to learn more about the human process of traditional, ethical, economic and delicious livestock processing and eating. Brandon and Lauren Sheard, co-hosts and owners of Farmstead Meatsmith--their small-scale, custom processing and education business--talk all things meat related: from practical knowledge to the philosophical inspiration behind growing, harvesting and eating meat.