Curious Foodie: Why do Chinese people love stinky tofu?

Surströmming, blue cheese, durian… It seems like the love for stinky food is somewhat shared among all cultures. Well, in China, there’s also a smelly but delicious food that we can’t seem able to say no to – stinky tofu!

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A Thousand Whys is tailor-made for curious minds about China and the Chinese culture. This podcast offers fascinating facts about what this ancient civilization has to offer, covering a wide range of topics including history, philosophy, literature and arts, lifestyle, science, and the natural world. Subscribe to learn "what are the Chinese ways and why", for free.