Tasting Malaysian Culture on Your Tongue, with Auria Abraham

Homesickness can be a potent instigator. For Auria Abraham, a.k.a. “The Sambal Lady,” founder of Auria’s Malaysian Kitchen, a longing for authentic Malaysian home cooking led her on a path to running a popular supper club and food business in Brooklyn. She recounts taking a group of Americans on a very personal food tour of her home country. Find more info about this episode at Fathomaway.com. 

Om Podcasten

A Way to Go is the podcast from Fathom, the go-to platform for curious travelers. Fathom celebrates all places we travel, and A Way to Go explores why we travel. Hear revelatory interviews, insightful travel stories and glean practical information and insider tips to turn your inspiration into travel reality. Hosted by Fathom founders Pavia Rosati and Jeralyn Gerba.