Talking Tastebuds with Tom Kerridge (Live in Edinburgh)

Tom Kerridge a Michelin starred chef and the proud owner of The Hand and Flowers, the only pub with two Michelin stars in the UK. He has appeared on countless television programmes including Masterchef, Saturday Kitchen and Great British Menu, due to his affable and charming personality and unparalleled culinary skills. Once very overweight (30 stone at his heaviest), Tom decided to drastically change his lifestyle when he hit 40, giving up alcohol and going on a low carbohydrate diet. He has since written two chart-topping diet cook books, including the latest - How To Lose Weight For Good, which also boasts a hugely successfully accompanying BBC TV show.A big thank you to the wonderful Edinburgh Wellbeing Festival for letting me host this episode at their brilliant event. Follow Tom @ChefTomKerridgeFollow me @VenetiaFalconer Hosted on Acast. See acast.com/privacy for more information.

Om Podcasten

All The Small Things is a weekly interview series hosted by Venetia La Manna. Venetia will be speaking to inspiring people, thought leaders, writers and activists about the rituals that help provide structure when we need it most - or perhaps if creativity lies in the chaos if it all. We'll be learning about the small things that keep them in-check and uncover more about what makes their minds tick. What’s more, we’ll hear about the seemingly small moments that perhaps felt insignificant at the time, but their impact turned out to be life-changing.This podcast aims to encourage us to pay closer attention to the present moment and cherish all the small things.Note: this podcast is a follow up from Talking Tastebuds. Hosted on Acast. See acast.com/privacy for more information.