Grilling the Author of The Dish, w/ Andrew Friedman, and guest host Chandra Ram (Food & Wine)

In a first-time change-up, Andrew takes the guest chair to discuss his new book The Dish with Food & Wine's Chandra Ram.

Om Podcasten

Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.