SPECIAL REPORT #23: Jeff Gordinier on That Esquire Piece & Hugh Acheson on (not) Re-Opening in Georgia Next Week

Jeff Gordinier discusses his recent Esquire piece on the failings of the CARES Act & the existential threat facing American restaurants, and Hugh Acheson talks about the Georgia governor's controversial decision to allow many businesses, including restaurants, to reopen in a few days, and what his response will be.

Om Podcasten

Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.