Supporting Queer Cooks & Chefs with Rob Connoley (An Andrew Talks to Chefs Special Conversation)

Bulrush's chef-owner Rob Connoley discusses the obstacles and prejudices that persist for queer cooks & chefs in today's industry.

Om Podcasten

Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.