Episode 7: Getting Baked (ft. Erin Clarkson / Cloudy Kitchen)

In this episode, we talk to Erin Clarkson (Cloudy Kitchen), a New Zealand-based baker whose fervent fanbase is made up of dedicated blog readers and Instagram followers, due to her easy-to-follow, delicious recipes. Erin tells us about how she got started in baking, how Cloudy Kitchen happened, her recipe for success, her approach to recipe development, what her most popular types of recipes are, how she manages it as a full-time job, and also how she deals with the haters. Thanks to Erin for jumping on this episode with us! X -- Follow Ate Ate Ate on Instagram Follow Sam Low on Instagram Follow Jean Teng on Instagram -- Follow Cloudy Kitchen on Instagram Bake Cloudy Kitchen's recipes on her website

Om Podcasten

A podcast hosted by Sam Low (winner of Masterchef New Zealand 2022 and author of Modern Chinese) and Jean Teng (former Food Editor at Metro magazine) on everything food and culture in Aotearoa, New Zealand. They sit down with both international and local guests to talk about serious and silly topics, such as the role social media plays in "foodie" culture; restaurant criticism; the coffee scene; nutrition; how queerness intersects with cooking; foraging and farming; and other issues, both big and small. Follow us on Instagram: instagram.com/ate.ate.ate.pod