A conversation with Myles Hopper from Mindful Chef

In the seventh episode of Business Noodles and Doodles, we talk to Myles Hopper, one of the co-founders from Mindful Chef.Myles talks about growing the business using crowdfunding and external investment, why they are so passionate about working with british farmers, as well as achieving B Corp certification and making a bigger difference with supporting 'One feeds Two' in Malawi as well as other initiatives closer to home.As mentioned during the webinar, to find out more about B Corp, watch our recent webinar.

Om Podcasten

We’re fascinated by business people and what makes them tick. In our Noodles & Doodles podcast, we meet entrepreneurs and business leaders with interesting stories to tell.In each episode, Mark Greaves, corporate finance partner at PKF Francis Clark, talks to someone who has built a successful business, finding out what drives them and what they have learned from the challenges they faced along the way.Whether you’re an aspiring entrepreneur or simply interested in the world of business, we think you’ll enjoy listening to their stories.