Episode 05: Let them eat steak!

From fried chicken to foie gras, meat inevitably comes with cruelty and environmental cost. Yet, the world can’t seem to suppress its' appetite. This month, we meet pioneer in cellular agriculture Didier Toubia, CEO and Founder of Aleph Farms. We hear how his team are designing with cells and explore why, in the not so distant future, our meat will be 'reared' in vats rather than factory farms. Toubia shares his ideas on balancing tech and tradition, the power of Gen Z and why he believes replicating nature for good is fundamental to our survival. Writer & Host: Lesley Price Producer: Sidsel Kaae Nørgaard Composer: Kristina Lilleskov / Want to know more about this podcast? Take a listen to Episode 00 / If you have feedback or story suggestions, feel free to drop us a line via hello@theindexproject.org / And, don’t forget to subscribe, rate and share. Enjoy!

Om Podcasten

Welcome to Can design save us?, a series exploring design as a pioneering force for good. We dive into the most pressing problems of our time and meet people using design to solve them. We explore the good, the bad, the complex and the controversial.