Immune Boosting Properties When Home Canning Gingerroot

Diane Devereaux, The Canning Diva® , is working hard to give you all immune boosting recipes to help you throughout this cold and flu season - no matter where you are in tuning in from across the world. Canners everywhere are working hard to have healthy meals and foods in a jar to get them throughout each month, especially in the winter. Ginger has been used for thousands of years for the treatment of numerous ailments, such as colds, nausea, arthritis, migraines, asthma, diabetes...

Om Podcasten

Diane Devereaux, The Canning Diva®, is an internationally-syndicated food preservation expert and award-winning author who has spent over 30 years mastering the art and craft of home canning and food preservation. This podcast will share delicious water bath and pressure canning recipes from all five of her published works, will give tips and techniques on how to preserve food in jars, dehydrate, freeze and so much more. Diane will also share culinary techniques, dive into the science and math used to safely preserve food and provide her personal experiences along the way. Learn how to safely preserve food for long-term storage with Diane's long-standing podcast, Canning with The Diva!™.