Episode 177: Cement & Caramel

Dave survives a cement-dust ridden bike ride through Bushwick yet again to host a hilarious and information-packed episode of Cooking Issues. Find out which one food item Dave and Nastassia agree on, what his thoughts are on nutrition, health and diets and his thoughts on slow cooking vegetables. From Steve Miller to fake caramel - take a ride through many thoughts and topics this week with Dave and the gang. This program was brought to you by Edwards VA Ham. I dont believe in any health claims to be honest. [15:00] --Dave Arnold on Cooking Issues

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Dave Arnold, chef and inventor, answers listener questions on the latest innovative techniques, equipment, and ingredients in the food world. Each week on Cooking Issues, Dave solves your cooking dilemmas with his mile-a-minute stream of knowledge. Got a question on ike-jime, the Japanese fish killing technique? We got you covered. Hydrocolloids, sous-vide, liquid nitrogen? No problem. Have a question about pimping your oven to make great pizza? Give us a call. Occasionally Dave will invite special guest chefs, bartenders, authors and columnists to join the show.