The Things That Bring You Joy - with Reem Assil

Zoe speaks with Palestinian-Syrian chef Reem Assil, owner of Reem’s California based in Oakland, about her years as a labor organizer, discovering her deeply personal connection to food and her ancestry, and her team’s transition to a worker-owned cooperative model for her restaurant and bakery.

Om Podcasten

Cooking Up Consciousness is a podcast about more than food & drink — but definitely some of that, too. Hosted by chef, activist, writer, and entrepreneur Zoe Adjonyoh, Cooking Up Consciousness explores food, wellness, identity, and the not-so-secret ingredients to an expanded consciousness. Through conversations with your favorite chefs, artists, writers, and creatives, Zoe and her guests discuss how they live, work, and create in pursuit of higher vibrations — whatever that means for them.