Laura Baratto (Matt Moran Restaurants) - Keep it in the family

Growing up in an Italian family Laura Baratto (Matt Moran Restaurants) had a strong connection to produce and food from a young age. Not really enjoying school she left to pursue a career in food and before lone landed an apprenticeship at Aria. Rising the ranks in multiple Matt Moran restaurants, she now finds herself in the dream role of group executive chef overseeing an array of different venues. https://mattmoran.com.au/restaurants/ Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Huck https://www.instagram.com/huckstergram/ Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork

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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.