Sander Nooij (Yellow, Sydney) - The world is your oyster

Growing up in a huge family on a tiny island in Holland, Sander Nooij (Yellow, Sydney) had a limited experience of food in his childhood. But when the opportunity to travel and explore the world presented itself, he dived head-first into the hospitality sector. It took him to some amazing places, and by luck or chance he landed in Australia, and after working in some of Sydney’s best venues he finds himself leading the brigade and the best vegan restaurant in Australia. https://www.instagram.com/yellowsydney/?hl=en Follow Deep In The Weeds on Instagram    https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Huck https://www.instagram.com/huckstergram/ Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork

Om Podcasten

Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.