Side Dish: The Dream Dinner Party with Julius Roberts

Julius Roberts is a cook, farmer and gardener and he's talking us through his Dream Dinner Party today. I think it's impossible to listen to this and not think about your own answers. So if you were to host your own Dream Dinner Party with 4 people who were dead or alive, who would you pick? Julius picks some amazing guests and his menu sounds absolutely delicious too set against the backdrop of the meadow at his farm in Dorset. You can preorder his hotly anticipated debut cookbook The Farm Table is going to be published on the 28th September, which is so exciting! Preorder your copy of Julius’s book here. Run, don't walk, it's going to be spectacular. Thank you for listening and supporting Desert Island Dishes with your reviews, telling your friends and helping to spread the word! See you soon for the next instalment of Desert Island Dishes Hosted on Acast. See acast.com/privacy for more information.

Om Podcasten

What would you choose as your last meal? Chef Margie Nomura talks to a special guest about the seven dishes that have shaped their lives. In this podcast you will find conversations with interesting people from the world of food and beyond uncovering the seminal dishes and experiences that have shaped who they are today. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover what their last dish would be before being cast off to the desert island.