Julia Child's Recipe For Success

Television helped transform Julia Child from a little-known cookbook author to a national sensation. What was it about Julia on TV that changed both her life and the world of food? Host Kerry Diamond takes a deep dive into Episode 3 of Julia with the director Melanie Mayron and writer Eboni Booth. They share what made Julia herself so special and the particular challenges and delights of directing and writing for this episode. In the second half, celebrated cookbook author and Julia collaborator Dorie Greenspan stops by to share her stories of the trailblazing TV star. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Om Podcasten

Dishing On Julia is the official companion podcast for the Max Original series Julia, inspired by the life of Julia Child. Join host Kerry Diamond of Radio Cherry Bombe each week as she talks to the creatives and crew behind Julia as well as the culinary superstars and thought leaders who share their perspective on, and personal connection to, the OG food celebrity. Learn how Julia’s talent, determination, and joie de vivre changed cuisine and culture at a pivotal time in American history.  Episodes of Dishing On Julia are available on Thursdays when new episodes of Julia stream on Max, starting November 16th. Dishing On Julia is produced by Max and The Cherry Bombe Podcast Network.