The Julia Finale, And A Little Soufflé

The finale is here! Before we say au revoir to The French Chef cast and crew, we check in with Showrunner Chris Keyser and Producer Todd Schulkin (who is also the executive director of The Julia Child Foundation for Gastronomy and the Culinary Arts) for their take on Season One and their favorite on-camera and behind-the-scenes moments. Host Kerry Diamond also talks to baking sensation and Dessert Person author Claire Saffitz, widely considered a modern-day Julia Child for her love of teaching culinary techniques and helping people succeed in the kitchen. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Om Podcasten

Dishing On Julia is the official companion podcast for the Max Original series Julia, inspired by the life of Julia Child. Join host Kerry Diamond of Radio Cherry Bombe each week as she talks to the creatives and crew behind Julia as well as the culinary superstars and thought leaders who share their perspective on, and personal connection to, the OG food celebrity. Learn how Julia’s talent, determination, and joie de vivre changed cuisine and culture at a pivotal time in American history.  Episodes of Dishing On Julia are available on Thursdays when new episodes of Julia stream on Max, starting November 16th. Dishing On Julia is produced by Max and The Cherry Bombe Podcast Network.