What worked, what didn't work. A year in review.
In today’s BONUS episode (76) of The EAT, CAPTURE, SHARE podcast, I’m taking a look back at the last 12 months of my creative food photography business and highlighting some of the things that worked really well and allowed me to thrive and some lessons learned the hard way, which I’ll be keen to avoid going into 2022. My hope is that there are takeaways and tips here that you can apply to your growing food photography or food blogging business too! Here’s exactly what you can expect from tod...