EFR 688: Top Tips for Going Plant Based on a Budget and How to Love Your Food Again with Toni Okamoto

Toni Okamoto of Plant-Based on a Budget joins us to share her top tips and advice on how to eat more plant-based meals on a budget, regardless of what diet or lifestyle you identify with. She also details how she trained for a marathon as a vegan and the surprising benefits she discovered after going plant-based. Toni’s newest book, “Plant-Based on a Budget Quick & Easy”, gives you creative ways to cut down on time in the kitchen without relying on premade, processed foods or expensive equipment. Toni is a go-to resource for people of all diets, from seasoned vegans to omnivores that just want to reduce their meat consumption. Toni Okamoto is a plant-based author, blogger, podcaster, speaker, and Founder of Plant-Based on a Budget, the popular website and meal plan that shows you how to save money by eating veggies. She’s also the author of the Plant-Based on a Budget cookbook, The Super Easy Vegan Slow Cooker Cookbook, and the co-host of The Plant-Powered People Podcast.   Follow Toni Okamoto @plantbasedonabudget Follow Chase on Instagram @chase_chewning Follow him on Twitter @chasechewning   Episode resources: Save 20% on Plant+ vegan protein with code EVERFORWARD at https://www.LegionAthletics.com  Save 20% on Sexual Performance Booster with code EVERFORWARD at https://www.UseJoymode.com/everforward  Visit her website Buy her new book, Plant-Based on a Budget Quick & Easy

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Hi, I'm Chase Chewning (@chase_chewning on Instagram) and this is the podcast that is devoted to help you build a life that propels you forward - EVER FORWARD. Conversations with industry leaders in health and wellness, personal development, entrepreneurship, celebrities and entertainers, creatives, military and so much more. I am a US Army veteran, ACE Certified Health Coach, and I hold a BS in Exercise Science and MS in Health Promotion and currently live in Los Angeles, CA.