141. Spicing It Up: Exploring Fiery Foods | 辛い食べ物

Join us on a fiery journey through Japan's spicy cuisine in this episode! We discuss the popularity of dishes like curry, kimchi, and various spicy stews and noodles. Discover how these flavors reflect Japanese food culture and personal preferences. We also delve into the unique ways our bodies react to spice. Whether you're a spice enthusiast or just curious, this episode is packed with insights about Japan's love for heat in food. Share your experiences and preferences with us! Check out our transcripts, video podcasts, and Japanese learning resources at⁠⁠: https://sayurisaying.com/spicy-food/ Please consider a donation to support this podcast: ⁠⁠⁠⁠⁠⁠⁠⁠https://ko-fi.com/sayurisaying⁠⁠⁠⁠⁠⁠⁠⁠

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Join SayuriSaying for an enriching journey into Japanese culture and language, perfect for intermediate learners and cultural enthusiasts. Dive into a variety of topics, from social norms to personal insights and cultural concepts like '縁(En)'. Enjoy engaging discussions, both in solo narratives and special episodes featuring guest speakers, bringing Japan's essence closer to you. Explore deeper with our transcripts and video podcasts at sayurisaying.com. Subscribe for a unique blend of insightful language learning and cultural experiences with us🐧!