“Cooking Up Something New” with a One-Food Elimination Diet: A Simpler Approach to Dietary Therapy for Eosinophilic Esophagitis

Philip Schoenfeld, MD, MSEd, MSc (Epi) and Jennifer Kolb, MD, MS discuss “One-food versus six-food elimination diet therapy for the treatment of eosinophilic esophagitis: a multicenter, randomized, open-label trial,” by Kliewer K, Gonsalves N, Dellon E, et al. Lancet Gastro Hepatol [2023;8:408-21].

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A new monthly publication from the American College of Gastroenterology, Evidence-Based GI (EBGI) uses evidence-based methods to create abstracts and explain study results of new and important articles in the field of gastroenterology and hepatology. Listen as editors of EBGI discuss the articles they review and how the recommendations can be applied to your practice.