How JustUs Kitchen Feeds the Movement

Bay Area chef and community organizer Jocelyn Jackson is the founder of JustUs Kitchen, a project that provides healing food experiences for Black women and femmes. Jackson, also the co-founder of the People’s Kitchen Collective, talks about what it means to create liberated spaces, the ancient history of mutual aid, and how we can sustain the political moment. | Get full Chronicle access: sfchronicle.com/pod

Om Podcasten

Join host Soleil Ho as they attempt to decipher the bizarro happenings of the food world alongside a mix of fascinating folks. They dismantle diet culture and angry chefs, cover the restaurant apocalypse and pandemic pivots, and dish out advice you didn't know you needed. Extra Spicy will stimulate your mind and your appetite.