#2 - Agustin Belloso

Offering plant-based solutions in a country with one of the highest meat consumption rates per capita and where Asado is so embedded into the culture, must not be easy. Today's guest Agustin Belloso is a lawyer who turned to Food Tech entrepreneurship. Currently, he is serving as the CEO & Co-founder of Tomorrow Foods. They create integrated turn-key solutions that allow their customers to launch tasty, healthy, and sustainable food. Agustin is on a mission to: Pave the way for more plant-based foods in a country with one of the highest meat consumption per capita Make sure that not only there is hope for young Argentines to stay and work in tech, but also make Argentina more attractive to foreigners Subscribe to the weekly newsletter: findtheway.io Follow more on: Twitter Instagram TikTok LinkedIn  

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How emerging market entrepreneurs, investors, and communities are finding the way, no matter how volatile the environment sometimes may seem.