Tea Class with Shiuwen | Fundamentals of Tasting : Noticing New Sensations of Roasted Oolong

In this tea class, Shiuwen guides John to notice the various places in the mouth and body where roasted oolong can produce unique sensations and textures. To join the class and learn from these episodes, you can drink these exact teas and answer Shiuwen's guiding questions from your own experience. These teas will be used in the next episode as well. Find the teas on our website here => https://floatingleaves.us/cart/update?updates%5B39651321970895%5D=1&updates%5B40528029647055%5D=1   The Teas : House Oolong Charcoal Dong Ding

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Shiuwen, the owner of Floating Leaves, invites guests to her tea table for good discussion and a pot of gongfu cha.