FLOUR HOUR Episode 42 Interview with Peter Reinhart
Amanda and Jeremiah interview James Beard Award winner Peter Reinhart about all things bread and pizza. Peter discusses his current pizza projects, his upcoming bread symposium, his newest pizza book and answers questions from listeners. Connect with Peter:Instagram: www.instagram.com/pizzaquesting/Facebook: www.facebook.com/peter.reinhart.9/ Pizza Quest: www.fornobravo.com/pizzaquest/ www.facebook.com/PizzaQuestFornoBravo/ Episode 1: www.youtube.com/watch?v=CDSZxQZUImg Third Annual Johnson & Wales Symposium on Bread (nicknamed: "On the Rise"), YouTube channel's highlight reel: www.youtube.com/watch?v=8QbD7G8E2eI Peter's Ted Talk: www.ted.com/talks/peter_reinhar…n_bread?language=en Peter's books on Amazon: www.amazon.com/Peter-Reinhart/e/…1550512368&sr=8-1 Connect with Amanda: Website: www.amandaefaber.comInstagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaber Connect with Jeremiah:Website: