The Kitchen Witch Companion: An Interview with Sarah Robinson

In this episode I interviewed the wonderful Sarah Robinson about the fabulous book she has created with Lucy H Pearce: The Kitchen Witch Companion: Recipes, Rituals & Reflections If you are reading this on or before 19 October 23 there is still a chance to pre order this direct from the publisher there will still be a chance to pre-order the book direct from Womancraft Publishing (pre-ordering direct from Womancraft gets you a selection of free e-goodies, signed copy & bookmark) https://womancraftpublishing.com/product/kitchen-witch-companion/ Then from 3 November 23 its available worldwide from all the usual online booksellers, or direct from Womancraft, or you can get you local indie bookshop to order it in!  If you have any questions or just want to find out more you can find the publisher @womancraft_publishing or Sarah @yogaforwitches on Instagram You can find more about me and Folklore, Food and Fairytales via my Linktree You can find the interviews in my newest interview series here: How Food Frames Stories. You can find my interviews with storytellers here: Vernacular Voices of the Storyteller  You can also subscribe here (or just read) my free newsletter for further snippets of folklore, history, stories, vintage recipes, herblore & the occasional cocktail. You can also find out more at Hestia's Kitchen which has all past episodes and the connected recipes on the blog.  

Om Podcasten

A storytelling podcast featuring stories with recipes and food history connected to each episode's story. Is the food in fairytales and folklore really symbolic or does it just make the tale relatable? Food and stories have their own rituals and feed different parts of us. If you had to choose between the two, could you? How is the history of food tied into stories? Will this podcast answer these questions or will there just be a great story and a highly tenuous link to a delicious recipe? You'll have to listen to find out.