#19 How To Run A Blind Restaurant

In this Food Non-Fiction podcast episode, Lillian visits Dark Table in Vancouver and Fakhri visits O'Noir in Montreal. We speak to the founder of Canada's 3 dark dining restaurants and find out how to run a restaurant in pitch black. We also had a guest, Jaycelyn Brown, keyboardist from the Juno award winning band, Said the Whale. She dined with us and this episode has been a blast!

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Food Non-Fiction tells the incredible true stories behind food. We look forward to taking you on this wild food journey - through history, and around the world. Think of us as food historians, food scientists, and food journalists.