Episode 6 - Plant-Based Diets and Alternative Proteins Series

Food Pod for Humanity Season 2 explores Plant-Based Diets and Alternative ProteinsShow NotesBook: Farming for Our Future: The Science, Law, and Policy of Climate-Neutral AgricultureWebpage: Climate Change Indicators: Greenhouse GasesBlogspot: Pathways To Climate-Friendly Food & Agriculture; A Preliminary AnalysisJournal Article: Regenerative Agriculture: A Literature Review on the Practices and Mechanisms Used to Improve Soil Health Article: EPA backs biofuels boom, bolstering markets for corn and soyWebpage: What is a B Corp?Article: Holistic Planned Grazing: It’s More than Rotational GrazingJournal Article: Soil health and nutrient density: preliminary comparison of regenerative and conventional farmingFeatured Guests: Robyn Alders, Peter Lehner, Jenni Tilton-FloodHost: Jochebed Louis-JeanProducers: Dannie Dinh, Ilana Schwartz, and Jochebed Louis-JeanMusic: Pablo MartinContact us: FOODSYSTEMS@climate.columbia.edu

Om Podcasten

Brought to you by the Columbia Climate School's Food for Humanity Initiative, the Food Pod for Humanity will bring you limited series on topics that highlight the inter-dependencies of climate change and food systems.