Food, Politics, and Progress in the Post-Election Age

This week's guest is Jenny Dorsey, a chef and writer that’s the head of Studio Atao, a non-profit think tank that focusses on live experiences at the intersection of food, art, technology, and social justice. We cover a lot of ground in this episode,  from cultural appropriation of cuisines and the lack of diversity and representation in food media to how to continue making progress in the post 2020 Election era. Have a listen and give us a follow @kristasimmons and @forkintheroadmedia on Instagram.

Om Podcasten

Each week Krista Simmons, founder of Fork in the Road Media, chats with tastemakers and thought leaders over cocktails, sharing inspiring stories and global ideas that you can bring into your own home. We'll talk everything from growing edible gardens to mindful eating and regenerative farming, using the hospitality industry's leading voices as our guides. So grab a glass and join us @forkintheroadmedia @kristasimmons on Instagram. Cheers!