Ravinder Bhogal

Fanny Cradock was the inspiration for many new chefs across Britain in her day. But it was a competition to find a modern-day equivalent that saw our latest guest rise to prominence when she won that very title on Gordon Ramsey’s F Word in 2007.Today, Ravinder Bhogal is an award-winning chef, restaurateur, TV presenter and writer; beloved for her inventive mixed-heritage cooking that celebrates the beautiful similarities and intricate differences between cultures.With our host Felicity Blunt, she shares her experience of arriving in the UK from Kenya as a seven-year-old, her desire to nurture and nourish people with her food, and discusses the inspiration for her bananas-sounding banana ketchup which we thoroughly recommend you try for yourself asap. Hosted on Acast. See acast.com/privacy for more information.

Om Podcasten

Nothing quite brings people together like the power of food, and on this podcast, Felicity Blunt talks to chefs, farmers and campaigners alike to discover, challenge and celebrate our shared love of all things food. Felicity explores the latest food trends, science and ideas that will shape the future of food, with chefs, campaigners and cultural leaders alike, so sit down with your favourite cup of tea and enjoy these conversations covering everything from our appetites to the arts. Please note: The ideas and views represented in this podcast are not endorsements or views of Fortnum & Mason. Hosted on Acast. See acast.com/privacy for more information.