Tom Kerridge on Frontiers - S2:E1

In this episode of Frontiers, Tom Kerridge describes his progression from kitchen pot-washer to a multi-business entrepreneur. We explore evolving tastes, behaviours and trends in the food industry, and how so many opportunities and experiences can stem from the simple joy of food.

Om Podcasten

What does it take to make your mark on the world? Frontiers is a podcast about cultural pioneers and business innovators who have done just that. Each episode gets intimate with different guests to hear their inspiring stories, learn from their journey to date and glimpse at what the future has in store. Frontiers is brought to you by The Upside, an innovation studio that partners with the world’s leading brands. Helping them navigate Frontiers at the intersection of culture, commerce and creativity. Find out more at theupside.net.