2020 Special: AgFunder's Rob Leclerc on the last decade in ag and foodtech

This episode is perhaps a tad awkward as I interview my boss Rob Leclerc, founding partner of AgFunder, but Rob was as insightful as ever, sharing his thoughts on working in and around the agriculture sector for the past decade. We talk about agtech acquisitions, food trends, the impending shift to look at food as medicine, lessons he's learned since starting to invest and who is favorite team member is - hint, it's me!

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What will you be eating in 2050? How will it get to your table? How we grow, purchase, and eat our food is changing. New technologies and food products are playing a key role in shaping that change. In this podcast, we speak to the people driving that future, from entrepreneurs and venture capital investors, to farmers and food businesses. Welcome to Future Food!