A Moonshot Idea for Avocados? Nadia El Hadery from UK's YFood Shares Her FoodTech Journey

The UK is the most active ecosystem for foodtech and agtech startups in Europe and Nadia El Hadery has played a role in it from London since 2015. Nadia is founder and CEO of YFood, an event and media company focused on the industry. London FoodTech Week is next week - find out more about the event, Nadia's vision for the future of food -- including drones and personalized food delivery -- her love of avocados, and some of the challenges startups have faced in the UK and beyond.

Om Podcasten

What will you be eating in 2050? How will it get to your table? How we grow, purchase, and eat our food is changing. New technologies and food products are playing a key role in shaping that change. In this podcast, we speak to the people driving that future, from entrepreneurs and venture capital investors, to farmers and food businesses. Welcome to Future Food!