Food Blogger Adam Roberts Has Sushi PTSD

Dan and food blogger Adam Roberts (Give My Swiss Chards to Broadway, The Amateur Gourmet) discuss farmer’s markets, sun-dried tomatoes, and combining musicals with food. Sponsor: Wildgrain - get $30 off your first box + free croissants at Wildgrain.com/GreenEggs or with code GreenEggs at checkout Learn more about your ad choices. Visit megaphone.fm/adchoices

Om Podcasten

Taking a new look at “you are what you eat,” comedian Dan Ahdoot brings listeners in on conversations about food, life, and more, with some of his most entertaining friends. Not your typical, holier-than-thou food show, 'Green Eggs & Dan' is the type of food podcast you’d make with your friends around the table, roasting more than just the food.