Covid-19 Dispatch: John Pepper

Is the triple bottom line a liability in a crisis? The question isn't theoretical for John Pepper, CEO of restaurant chain Boloco. The pandemic has brought his company to the brink. Boloco seeks to establish a profitable model that includes paying a living wage and providing workers with opportunities for more gainful employment. Pepper reflects on running an enterprise whose business plan includes social and environmental goals; navigating the pandemic; and engaging with the Black Lives Matter movement.

Om Podcasten

Artificial intelligence. Robotics. The Gig Economy. Globalization. The world is changing at a dizzying pace in ways that will have a profound effect on the economy, jobs and the flow of talent. How will firms cope with the changes ahead and what steps do they need to take today? Each episode features faculty from the world’s leading business school interviewing CEOs, technologists and experts on the bleeding edge discussing how to survive and thrive by managing the future of work.