The Slaughter of Tai Kok Tsui | Henry Chau | 2013 | 1/2

In March 2013, Henry Chau Hoi-leung, a 29-year-old, invited his parents to his new home, ushering them into a sinister enigma that would shake Hong Kong to its core. As authorities embark upon the scene, they would come across Henry’s refrigerator, a Pandora's box of horror, and reveal meticulously arranged lunchboxes filled with cooked human flesh. Ep 1: We dive into Henry's background, and the unnerving demise of his parents Glory Chau Wing-Ki and Moon Siu Yuet-Yee. Ep 2: Walk in the steps of detectives as they piece together the chilling narrative of the morbid lunchboxes. Join your fellow Heinous fans and interact with the team at our website or through our socials (IG, TikTok) @heinous_1upmedia. - Love Heinous? But feel its getting too dark for you? Check out: 📝💕 "Post, Love", Essays on Love, Life and Everything in Between. 🏯📈 "Empires", Chronicles of Triumps and Failures in Asia's Largest Companies.See omnystudio.com/listener for privacy information.

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From Mediacorp and 1 Up Media, Heinous - An Asian True Crime Podcast is a revived look at the most heinous crimes that happened across Asia. Every Tuesday, tune in as we dig into the key events of the crime, the mindset of the criminals, and the human circumstances that led to their heinous actions. To stay up to date on the podcast, you can visit our website or through our socials (IG, TikTok) @heinous_1upmedia.  The views and opinions shared during this podcast series are those of the hosts and guests and do not necessarily reflect the views of Mediacorp Pte. Ltd. or its group of companies.