Kelp Farming, for the Climate

Seaweed and giant kelp are sometimes called “the sequoias of the sea.” Yet at a time when so many people are talking about climate solutions and reforestation — there aren’t nearly enough people talking about how the ocean can be part of that. In part one of our two-part series, we go out on the water to see how seaweed can play a role in addressing climate change, and how a fisherman named Bren Smith became kelp’s unlikely evangelist. (This episode originally aired Feb 18, 2021.) Calls to action:  Check out Bren Smith's book, “Eat Like a Fish.” A simple and direct way to help kelp farmers like Bren is to support GreenWave’s work, whose team is building 10 reefs and sponsoring 500 farms in the next five years. Want to start your own hatchery, farm, or underwater garden? Check out the University of Connecticut and Ocean Approved manuals and GreenWave’s Regenerative Ocean Farming toolkit.  Finally, if you take an action we recommend in one of our episodes, do us a favor and tell us about it! We’d love to hear how it went and what it felt like. Record a short voice memo on your phone and send it to us at howtosaveaplanet@spotify.com. We might use it in an upcoming episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Om Podcasten

Climate change. We know. It can feel too overwhelming. But what if there was a show about climate change that left you feeling... energized? One so filled with possibility that you actually wanted to listen? Join us, journalist Alex Blumberg and a crew of climate nerds, as we bring you smart, inspiring stories about the mess we're in and how we can get ourselves out of it. Check out our Calls to Action archive here for all of the actions we've recommended on the show. Send us your ideas or feedback with our Listener Mail Form. And follow us on Twitter and Instagram. How to Save a Planet is reported and produced by Kendra Pierre-Louis, Rachel Waldholz, Anna Ladd, Daniel Ackerman, and Hannah Chinn. Our intern is Nicole Welch. Our supervising producers are Katelyn Bogucki and Lauren Silverman. Our editor is Caitlin Kenney. Sound design and mixing by Peter Leonard with original music from Peter Leonard and Emma Munger.