30. Helene Henderson: Owner of Malibu Farm

On today's episode of How'd She Do That?, meet Helene Henderson- founder of Malibu Farm! Malibu Farm is located on the iconic Malibu Pier and brings organic food from local farms straight to the table. Helene is a Swedish entrepreneur, chef, cookbook author, and animal lover who moved to America as a teenager.   Discover how she went from wanting to blend into New York's crowded streets, dabbled in modeling, then worked in graphic design, until ultimately uncovering her passion for cooking delicious food in Los Angeles. Helene has prepared dinners for the likes of Madonna, Barbra Streisand, and many more! Her inspiring story shows that persistently working with what you already have will bring fulfillment to your plate. 

Om Podcasten

Have you ever looked at different women's careers and thought, 'How'd She Do That?' This encouraging and fun podcast answers that question in each episode while speaking to women who have created inspiring lives and careers. Join host Emily Landers as she connects with guests from a wide variety of industries and stages of life. You'll be inspired every time you listen!