Episode 5: In Rome, a Venice-born Britain-raised food writer and podcaster finds home.

What’s it like growing up in a bicultural home? Luca Marchiori shares with us a childhood with an Italian father and a British mother and how he now navigates his own two distinct cultural identities in Italy as a recipe developer and food historian.

Om Podcasten

Italy from the Heart connects travelers to Italians, their passions and the places they are attached to. Each episode brings to your kitchen table Italians from all over Italy, the cities, the villages, the mountains, the seaside as we get to know people you might actually meet on your travels.