83. ギネスビールの宅配サービス

Hello, My name is Noriko, a fully qualified Japanese teacher. This is a Japanese podcast for Japanese learners. 💻Scripts on my website https://www.japanesewithnoriko.com ☕️Please consider donating me the value of a coffee https://ko-fi.com/japanesewithnoriko 🎧Spotify https://tinyurl.com/norikopodcast 🎥YouTube https://tinyurl.com/norikoYouTube 📚ITALKI http://tinyurl.com/norijpteacher 📸Instagram https://www.instagram.com/norijpteacher/ はしごする 症状(しょうじょう) 樽(たる) 積む(つむ) 接触(せっしょく) 危険性(きけんせい) 話題(わだい) 殺到(さっとう) 挽き立て(ひきたて) 焼き立て(やきたて) 外出制限(がいしゅつせいげん) 外出自粛(がいしゅつじしゅく) 飲食店(いんしょくてん)

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I’m Noriko 🌸, a certified Japanese teacher and the creator of the popular Learn Japanese with Noriko podcast! I'm also a certified Neurolanguage Coach 🧠. My Japanese Neurolanguage Coaching program launches in 2025—sign up for my newsletter to stay updated! And don’t miss Japanese Together, my community where learners connect, share knowledge, and dive into the fascinating world of Japanese language and culture.