97. 食べ物の好き嫌いと偏食

Hello, My name is Noriko, a fully qualified Japanese teacher. This is a Japanese podcast for Japanese learners. 💻Scripts on my website https://www.japanesewithnoriko.com ☕️Please consider donating me the value of a coffee https://ko-fi.com/japanesewithnoriko 🎧Spotify https://tinyurl.com/norikopodcast 🎥YouTube https://tinyurl.com/norikoYouTube 📚ITALKI http://tinyurl.com/norijpteacher 📸Instagram https://www.instagram.com/norijpteacher/ 偏食(へんしょく)unbalanced diet 激しい(はげしい)extreme, strong 偏る(かたよる)be biased, unbalanced 甥(おい)nephew 炊く(たく)to cook, boil, simmer 断る(ことわる)refuse, deny 1回(かい)きり one time only 大根(だいこん)daikon, giant radish コリアンダーcoriander 癖(くせ)がある have a peculiar taste 納豆(なっとう)fermented soy beans

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I’m Noriko 🌸, a certified Japanese teacher and the creator of the popular Learn Japanese with Noriko podcast! I'm also a certified Neurolanguage Coach 🧠. My Japanese Neurolanguage Coaching program launches in 2025—sign up for my newsletter to stay updated! And don’t miss Japanese Together, my community where learners connect, share knowledge, and dive into the fascinating world of Japanese language and culture.