13th May Advanced English Practice (C1/C2) - Cooking & Baking - Sunny Delights
This month we are looking at cooking and baking. We will look at different recipes and look at different dishes and cooking styles from around the world. If you want to read along with the audio find the article here I don't charge for my podcast but if you find it useful please consider being part of my Patreon community for just $1/$3 per month to support my content creation. To find out more about my lessons you can find my website here. Or you can email me at Karen.Bullfinch@gmail.com 20 minute trial lesson for just £5. 30 minute lesson for £8. Or book a package of 10 of these lessons and get the 11th one free 60 minute lesson for £15. Or book a package of 10 of these lessons and get the 11th one free Don't forget to use discount code PODCAST24 for 25% off any lesson. Check your understanding What are some of the key seasonal fruits and vegetables mentioned in the article, and how are they recommended to be enjoyed? How does the article suggest incorporating seasonal ingredients into one's diet benefit both consumers and local farmers? Describe the method for preparing the "Courgette, Feta, and Blackcurrant Salad" mentioned in the article. What dessert recipe is provided in the article, and what are its main ingredients and preparation steps? In what ways does the article encourage readers to embrace the culinary opportunities presented by the summer season in the UK?