Episode 309: Predicting and improving complex beer flavor through machine learning

Can chemical analytics be used to predict what a sensory panel will taste? Can machine learning be used to improve a beer?Special Guests: Kevin Verstrepen and Michiel Schreurs.Sponsored By:ProLeiT: cytiva: Berkeley Yeast: The Lupulin Exchange: BSG: Proximity Malt: Hopsteiner: Links:Predicting and improving complex beer flavor through machine learning — Nature CommunicationsUpcoming Events - Master Brewers CalendarWorld Brewing Congress 2024 — Register Now!Join Master Brewers

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