Episode 070: Traditional Filipino Food, Easier Than You Thought...

On this episode, Teddy Andrion joins us again to teach us about Filipino food. We go through three recipes that you can cook at home. We begin with a basic chicken adobo, then we step it up a notch with traditional lechon. Finally, we push the boundaries of our comfort zone a little bit as we explore dinuguan. All of these recipes will be available on the show notes for this episode at www.masterofnonepodcast.com.

Om Podcasten

Join me as we get our hands dirty. Whether it's farm and garden work, construction and carpentry, cooking and food preservation, or bushcraft and survival skills, you will find something that inspires your creativity. We learn from some true masters of their crafts. Other times we jump head-first into a project, figuring it out as we go. We explore an endless variety of skills, trades, and crafts using both traditional and modern tools and methods.