Growing Slowly and Sustaining… with Kyle Koehler ’09, Wildway Co-Founder

What should and could food be?🥕🍅 Kyle Koehler, Co-Founder of Wildway, drops wisdom for small businesses to value the money they have and respect it. Grow your business sustainably, slowly, and in the right way. Developing a company's social mission beyond survivable, profitable, and sustainable. Early start-up challenges for an inventory- and cash-intensive business.  Kyle's take on food: Food as natural, sustaining, and nourishing. People not understanding food addiction ingredients, nutrition facts, and claims. Some things you might consider reflecting on: Define what success looks like to you. “I’ve made it moments” are fleeting. Accolades from customers and employees are energizing.  Good Bull to the employees of Wildway! 

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