6. How to See, Seize and Maximise Opportunities - Mike Jebelli
Taking plant-based dining mainsteam, restauranteur Mike Jebelli is on his way to creating a plantbased empire, now with 3 restaurants, him and his team have a plan to scale to 40 restaurants. Mike has some epic Millionaire Secrets to share... You can follow Mike on Twitter @MichaelJebelli and you can follow the Vertigo journey on Instagram @vertigo_plantbased and Twitter @VertigoMCR. In this episode we talk about: The difference between running a 6 figure and a 7 figure business and how important a team is in this transition How the ‘urge’ of entrepreneurship never goes away if it’s within you. You can love a job, but the urge to start your own business will always be there. The many mistakes which allowed him to refine his systems and scale past 1 restaurant. The importance of being insanely detail orientated and the impact of every decision you make. How to take as much control as possible over the risks you take. What to do when you see hardship coming. How to see and seize opportunities when they walk by AND of course Mike’s millionaire secret… If you would like more from me, you can follow me on Instagram @bethanjepson or visit www.bethanjepson.com. If you would like to subscribe to the Millionaire Secret Podcast email list to receive the 'Millionaire Secrets Success Checklist - 12 easy to implement daily practices which guarantee success in business,' approved by millionaires for future millionaires, as well as additional bonuses either from the speakers or related to the topics we talk about in each episode, then visit www.millionairesecretspodcast.com. This weeks bonus is inspired by Mike’s attention to detail and how he creates systems so his restaurants can operate without him allowing him to scale. Email subscribers will receive a step by step worksheet create your duplicable system so you can remove yourself from your business. I just adore this because it totally aligns with my success without sacrifice ethos as in order to have both time and financial freedom, we must grow our businesses independent of our time.